We've been ranging far and wide this weekend. Saturday we went up to Goshen to the farmer's market for the first time, picked up some nice sausage and beef and eggs from Grass is Greener and had a nice visit with Toni while we were there; afterwards we went to South Side Diner for lunch, then after getting the meat into the freezer at home we decided to go to Fort Wayne so we could get some reading material at B&N and have dinner at the Olive Garden.